Wine

This Merlot is made with great passion and patience
from the grapes of thirty-year-old vines on the
historical hill of the Kornell wine estate

An exposed single site in Appiano Monte lays the
foundations for this outstanding Sauvignon Blanc.
A wine with elegance and character, minerally,
fruity, zesty and complex.

Historical estate in Appiano Monte.
In the style of a feld blend, the Aichberg combines
elegance and complexity with great fnesse.

A Merlot at its best.

A Cabernet Sauvignon with typical fruit aromas,
lots of spice, an elegant fullness and firm tannins.

A muscular Tyrolean in a soft coat of loden:
lots of fruit, velvety tannins and a fresh fnish.

Lots of Merlot, some Cabernet Sauvignon
and a touch of Lagrein are the keys to fruit, freshness,
structure and sheer drinking pleasure.

A genuine Tyrolean – with a lively freshness, juicy
structure and pronounced tannins.

An elegant, sociable Pinot Nero,
a wine for many occasions.

A wine for a warm summer evening!

Our classical white wine with aromas of gooseberry
and elderflower.

A wine with expressive aromas,
juicy and minerally.

Aroma of Bosc pear,
lively freshness and juicy texture.

Gewürztraminer with a difference –
with delicate aromas, not quite as opulent,
not quite as sweet – simply enjoyable

Gewürztraminer with a difference –
with delicate aromas, not quite as opulent,
not quite as sweet – simply enjoyable

Citrus fruit aromas, exotic and pome fruit.

Juicy, fruity, stimulating freshness.

Grape variety: Chardonnay
Site: Caldaro, Appiano
at 270-400 m a.s.l.
Vinification: steel
Color: Pale straw yellow with golden hues
Nose: light citrus fruit aromas, exotic fruits such as pineapple and banana and light pome fruit such as apple and pear
Palate: straightforward, juicy fruit on the palate, rounded off by stimulating freshnessAging potential: 5 years
Serving temperature: 10-12°C
Pairing suggestions: Porcini mushroom dumplings, salmon with parsnip puree, South Tyrolean soft cheese made from cow's milk

Intense fruit aromas, spicy note of nutmeg and dried hay flower.

Grape variety: Müller-Thurgau
Site: Renon
at 700 m a.s.l.
Vinification: steel
Color: Pale straw yellow with greenish hues
Nose: intense fruit aromas of apple and peach, a spicy note of nutmeg and dried hay flower, hints of currant and elderflower in the finish

Palate: classy and crisp with lively acidity, salty and minerally,  full-bodied ad inviting with a lively freshness in the finish Serving temperature: 10-12°C
Pairing suggestions: egg tagliatelle with asparagus, trout, fresh South Tyrolean goat cheese with herbs